한국인의 소울 푸드 김밥
Gimbap, one of the Korean foods, is made by adding ingredients such as spinach, pickled radish, carrots, eggs, and burdock to rice seasoned with salt and sesame oil, rolled in seaweed, and sliced into bite-sized pieces. Kim, who buys unconditionally when foreigners travel to Korea! And there are pretty and delicious gimbap. These days, there are many gimbap that think about health. How about gimbap without rice?
▶김밥의 역사(History of Gimbap)
▶김밥만들기(Making Gimbap)
▶김밥의 변화 다양성(Change and variety of gimbap)
▶다이어터 김밥 키토김밥(Dieter Gimbap Kito Gimbap)
