Are you heading to South Korea or Koreatown?
Knowing how to say “cheers” will make your trip a lot more fun.
Here are a few ways to toast in Korean, depending on the vibe and who you’re drinking with!
Read the full article here.
Casual: Jjan! (짠!)
If you’re with a close group of friends, you’ll hear “Jjan! (짠!)” all the time.
This word is kind of like saying “clink!” in English. Simple, casual, and fun!
Casual: Jeoksyeo! (적셔!)
Young people in Korea have their own slang, and “Jeoksyeo! (적셔!)” is a playful way to toast.
It literally means “moisten” as in moisten your throat with a drink!
Formal: Geonbae! (건배!)
“Geonbae! (건배!)” is the classic “Cheers!” that most people are familiar with.
It’s used widely in Korea, especially in larger gatherings or more formal settings.
Professional: Wihayeo! (위하여!)
When you’re at a work event or sharing drinks with colleagues and bosses, “Wihayeo! (위하여!)” is the way to go.
If you happen to be at a Korean BBQ restaurant where a company gathering (hoesik) is being held, you will hear a group of Ahjussi raising glasses and saying it.
This expression translates to “for (something)!” like “for our company!” “for health!” or “for success!”