Dollops Luncheon Menu

Mandrake Pan
1 min readAug 18, 2023
Lunch at Dollops

Entree

Buttered Chilblains

Christmas Fed Chin of Mutton

Medley of Foreign Sprouts

Tempered Squidlets

Squashed Tongue

Bedevilled Eggs

Main Course

Flank in an Amusing Cherry Reduction

Spud Surprise

Leaky Sausage Confeit

Pea Flower & Crow Leg Pudding

Foraged Hog Snout & Dandelion Root Drizzle

Chump of Oiled Bullock with a Selection of Grappled Roots

Dessert

Peach Denial

Sugared Dandies in a Chocolate Puddle

Raspberry Explosion

Warm Liquorice Turnovers

Charred Speckled Dick

Force-fed Honeyed Peacock Bristles

Selected Cheese Plate

Reaper’s Black Mould

Alpine Blitz

Blue-veined Bandicoot

Friends! If you liked this modest work, & any of my others, a follow, clap, comment, & highlight goes a long way to help this artist accumulate enough for his next bottle of Madeira!

Also — it would just be marvellous to get acqainted with more creators!

Yours, Mandrake.

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