3 Drinks To Spice Up Fall That Aren’t A Pumpkin Spice Latte

Fall is officially here.

1. Thai Basil Margarita Recipe

Thai Basil Margarita | Thai Game Mantry

Ingredients

2 oz. 100% agave tequila 
1 oz. Pok Pok Thai Basil Som
½ oz Fresh lime Juice 
Garnish: Gordy’s Jalapeños, Thai Basil Thai Basil Sprig

Directions

Rim a highball glass with salt and fill with ice. Shake ingredients with ice and strain into a glass, garnish with Thai Basil Jalapeños and Thai Basil sprig.

FYI: This recipe originally appeared on Mantry.com

Thai Basil Margarita | Thai Game Mantry

2. Bourbon Sarsaparilla Float Recipe

Bourbon Sarsaparilla Float | Craft Beer Belly Mantry

Ingredients

1 oz P&H Sarsaparilla Syrup
1oz Bourbon
1 Scoops Vanilla Ice Cream 
Seltzer or Soda

Directions

1)Add bourbon with P&H Sarsaparilla Soda Syrup to a frosty glass 
2) Pour in Seltzer within 3 fingers from top
3) Drop in a good sized scoop of ice cream

Bourbon Sarsaparilla Float Recipe | Craft Beer Belly Mantry

3. Barbados Rum Punch Recipe

Barbados Rum Punch | Island Time Mantry

Ingredients

2 oz freshly squeezed lime juice
4 oz Liber & Co. Pineapple Gum Syrup
6 oz gold rum
8 oz water
6 dashes Angostura bitters 
Reed’s Candied Ginger 
Limes

Directions

1. Combine all ingredients in a 1 qt. jug and fill with ice cubes to chill.

2. Divide among glasses filled with ice, garnish with lime and candied ginger

FYI: This recipe originally appeared on Mantry.com

Barbados Rum Punch | Island Time Mantry

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