Go to the profile of mark-john clifford
mark-john clifford
Love to cook Sicilian foods. Family first. Music and the ocean are the way to write, think, publish, and edit, but not in that order. I publish on Medium.
At Ivgys right now for calamari and cakes
Heather Nann
22

Oh God, Doughboys! I make them once in a while, but it was always better eating them on the shore or at a festival.

  • Go to the profile of mark-john clifford

    mark-john clifford

    Love to cook Sicilian foods. Family first. Music and the ocean are the way to write, think, publish, and edit, but not in that order. I publish on Medium.