Megan MaxfieldinAdvanced Reporting: The CityWhen the City That Never Sleeps Never Drinks.A growing number of New Yorkers are cutting back their alcohol intake. But what’s there for them to do on a Friday night?May 7May 7
Megan MaxfieldinAdvanced Reporting: The CityWith restaurant concept Hera, chef Jay Rodriguez has started working from home.Three years after it began taking over New York City apartments, Hera is settling down. Well, sort of.Mar 12Mar 12
Megan MaxfieldinAdvanced Reporting: The CityJaya Saxena cooks up a food and politics fusionWe talk with food writer Jaya Saxena about the political timbre food writing can take on, whether that be through labor, the conflict in…Feb 20Feb 20