Matt HawkinsinHossappHow to Prevent Your Integrations From Failing SilentlyYou open up a technical support ticket to some terrible news: a crucial part of your application is broken. After a little research, you…Jun 10, 2020Jun 10, 2020
Matt HawkinsinHossappThe True Cost of Using Public APIsHow ubiquitous are APIs in today’s development processes? Try asking an engineer how many APIs their project integrates. Most teams won’t…May 19, 2020May 19, 2020
Matt HawkinsinPlate IQ BlogPizza ProfitsYesterday we posted a food cost analysis looking at the unit economics of popular dishes. We of course included Pizza, a staple of the…Apr 4, 2017Apr 4, 2017
Matt HawkinsinPlate IQ BlogShould you get the guacamole on your burrito? A price analysis of your favorite foodsThe restaurant business is notoriously tough, and owners have a myriad of costs ranging from health permits to commercial rent. On average…Apr 3, 201727Apr 3, 201727
Matt HawkinsinPlate IQ BlogHow Restaurants Can Use Chef Watson & Plate IQ to Reduce WasteChef Watson (by IBM) makes it easy for restaurants to reduce waste by better utilizing excess inventory. With Chef Watson, users enter a…Mar 31, 2017Mar 31, 2017
Matt HawkinsinPlate IQ Blog2017 Restaurant InnovationThe most innovative restaurants in the world strive to be on the cutting edge of trends. The 19th Annual Restaurant Technology Study tracks…Mar 30, 2017Mar 30, 2017
Matt HawkinsinPlate IQ BlogHow Millennials EatFor the millennial generation — food is more than sustenance. It is entertainment and self expression.Mar 29, 2017Mar 29, 2017
Matt HawkinsinPlate IQ BlogHow the Lack of Food Cost Transparency is Hurting the Restaurant IndustryThis article originally appeared in Rmagazine.comMar 23, 2017Mar 23, 2017
Matt HawkinsinPlate IQ BlogWhat America Eats and Why You Should CareIn the Nation’s Restaurant News article, What America Eats, we found that the country is a lot more selective when it comes to their diet…Mar 21, 20171Mar 21, 20171
Matt HawkinsinPlate IQ BlogCustomer Interview: NoHo Hospitality GroupThis interview with Calvester Legister, CFO of NoHo Hospitality Group, was originally published in the Manhattan Digest. Read the original…Mar 5, 2017Mar 5, 2017