Michelle FitzgeraldFood: Capitalism and it’s Impact on Authentic DiningLast year I started a mini series about Authenticity. It was a topic that struck me as “trendy”, but also in much need of closer…Jan 18, 2016Jan 18, 2016
Michelle FitzgeraldAuthenticity: A Mini Series (Intro)The topic of authenticity strikes me as something that has started to become it’s own brand. One that buzzes at us across many spheres, as…Apr 18, 2015Apr 18, 2015
Michelle FitzgeraldThe Intersection Between Passion, Creativity and Work.It’s been almost 25 years since I started working. A real job, outside of the family household. I was 10 years old.Apr 16, 2015Apr 16, 2015