Continuing the 10 day drive from Shiraz back to Tehran via Yazd, Isfahan, Kashan, and Qom.
What to say about this family. We met Majied’s (third from left) family at a wind tower garden. After talking for only 5 minutes, he invited us to his house for dinner in Isfahan. OK Majied! We exchanged WhatsApp numbers and set it up for later in the week.
Lunch on Day 6. Chicken and potato stew, similar to an Indian curry
Jameh Mosque of Yazd
We played soccer with this boy we met while walking through the maze-like alleys
Yazd
It’s kind of popular to watch a bunch of guys do an exercise called Zor Khana
Amir Chakhmaq Complex
Yazd carpet store owners
In the desert city of Meybod
Driving further into the desert of central Iran
The abandoned desert village of Kharanagh
After stopping off the highway to play some volleyball in the middle of the desert, we snuck into a camel pen to say hello to these guys
City of Varzaneh
Heading off into the dunes
Very modern hotel room in Isfahan
Isfahan’s Bazaar is full of copper, jewelry, paintings, and other artwork
Imam Square at night
I thought I ordered biryani but got this instead. I’m still not sure exactly what it is — but like most food in Iran, it was very good.
Shah Mosque
Imam Square from above
The upscale Shahrzad Restaurant
Fesenjan, a very unique and strong-flavored dish of chicken, pomegranate, and walnut
Imam Square
Sio Se Pol Bridge, one of Isfahan’s famous bridges
Just a few days later, the dam on this river was closed. There would be no water under the bridge due to water shortage.
Khaju Bridge
American style restaurant selling fried chicken, burgers and hot dogs. It was common to see fried chicken advertised as “Kentucky.”
Church of St. Joseph of Arimathea in Isfahan’s Armenian Quarter
Outside of the city by the Zayanderud river
Jameh Mosque of Isfahan
Four days previously, we met Majied in Yazd, and tonight was dinner with his family. But first, he took us around his hometown of Najafabad to show us true Iranian life. The first stop was to visit his doctor friend. We didn’t stay too long due to a room full of sick people outside who were waiting to see the doctor.
At Majied’s house, his wife prepared the biggest meal we’ve seen yet — enough for her family of six plus three guests. Mounds of rice, chicken and vegetables were served with non-alcoholic beer.
After dinner, about six or seven family friends and neighbors came over to meet us foreigners and ask us questions. It was a kind of cultural exchange with singing and dancing, mostly from Majied. When it was time to leave, the entire group came outside to see us drive off, running after the car and waving. Truly an unforgettable experience.
Snow in Iran. About 2 days before the end of the trip, we got snow. Tehran got a lot more than we did, but we were happy to see even a little bit.
On the way to Kashan, we stopped in the small village of Abyaneh and did some hiking in the snow. Afterwards, we bought some spices from old ladies and had lunch.
We didn’t build the snowman but took the opportunity to make it look that way
Over lunch, we realized tomorrow would be our last day in Iran
The final hotel in Kashan, the Amir Kabeer Hotel
Afshin never missed an opportunity to have BBQ’d street corn. They take fresh corn, grill it, then dip it in salt water.
Kashan
The Amir Ahmad Historical Bath House
Inside the bath house
“Welcome to your shop.” Lots of stores had this tagline. I noticed at least a few shop owners also had pictures of their father proudly hanging.
Kashan’s Bazaar
The lemon-flavoured malt beverage we grew accustomed to. 0% alcohol.
On our last night, we visited one of the holiest shrines of Shia Islam in the second holiest city in Iran — the Fatima Masumeh Shrine
Thousands come to pray and pay respect to Fatima’s tomb. We visited on a busy night being only a few days before another Shia Islam holiday.
Go visit Iran. :)

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