MobeyeImplementation of innovations disrupted by the lockdownEvery year, spring shows the launch of innovations on the shelves. But the COVID-19 pandemia has partly changed this and has led many…Jun 5, 2020Jun 5, 2020
MobeyeChiffres clés : La mise en place des innovations perturbée par le confinementChaque année, le printemps marque l’arrivée des innovations dans les rayons. Mais l’épidémie de COVID-19 a en partie changé la donne et…Jun 5, 2020Jun 5, 2020
MobeyeWHY IMAGE RECOGNITION IS VERY USEFUL FOR IN-STORE EXECUTION, BUT STILL LITTLE USED.And How Mobeye is taking it to the next levelFeb 21, 2020Feb 21, 2020
MobeyeCOMPUTER VISION: END-TO-END AUTOMATION FOR THE CREATION AND LABELLING OF YOUR DATASETS THANKS TO…And reduce your datasets biases!Feb 21, 2020Feb 21, 2020
MobeyeWHAT ARE THE TRENDS IN CONVENIENCE STORES?Erika Silvestrini Content Maker December 17, 2019Feb 21, 2020Feb 21, 2020
MobeyeWHERE ARE IMPLANTED THE DIFFERENT ORGANIC PRODUCTS IN-STORE?Céline Laurent Marketing Consultant 6th November 2019Feb 21, 2020Feb 21, 2020
MobeyeEVERYTHING YOU NEED TO KNOW ABOUT IN-STORE OOSCéline Laurent Marketing Consultant 1st October 2019Feb 21, 2020Feb 21, 2020
MobeyeBACK-TO-SCHOOL: WHAT ARE THE MAJOR BRANDS (FOOD AND NON-FOOD)?Céline LaurentFeb 21, 2020Feb 21, 2020
MobeyeINSIGHTS WHAT IS THE POTENTIAL OF BRANDED FRIDGES IN-STORE?Céline LaurentFeb 21, 2020Feb 21, 2020
MobeyeINSIGHTS TRADITIONAL FRESH PRODUCTS: A REAL CHALLENGE FOR RETAILERSConstance RabanyFeb 21, 2020Feb 21, 2020