I first met Mark and Scott when Sir Kensington’s was in just a few high-end New York restaurants and boutique grocery stores. Since their early days of experimental ketchup parties at Brown University, they and their team…

Good branding has always given its viewer a moment of delight that transcends a design from one that’s interesting to one that’s memorable. A brand that offers something a little deeper than surface level beauty will encourage viewers, users, customers, or clients to…