Stefan Niggemeier

Wine is pretty cool. Not only does it taste nice and help to lubricate conversations, but there is also a mystique about it. People want to know wine so that they seem more cultured. Wines are given a status in restaurant often above the food and definitely the cocktails and beers. Wine is seen as something to figure out.

Saying these words out loud this way would cut the length of the scene down from 35 seconds to about 15, but blurting out all the information in a single breath is not good storytelling.