PinnedPepper JonesinQR TIGER QR Code GeneratorQR code forecast 2023: Are QR codes here to stay?New research studies and surveys on the QR code forecast this 2023 prove that this digital innovation is here to stay.Jan 30, 2023Jan 30, 2023
PinnedPepper JonesinQR TIGER QR Code GeneratorDifferent types of QR codes: Definition and use casesTo the untrained eye, all the different types of QR codes and other two-dimensional barcodes all look the same.Sep 5, 2022Sep 5, 2022
PinnedPepper JonesinQR TIGER QR Code GeneratorQRTIGER software updates for Q3 of 2022Like every other technology today, softwares require constant updates for better compatibility with other systems, enhanced user…Jul 14, 2022Jul 14, 2022
Pepper JonesinMenu Tiger5 Impressive Benefits of Having a Restaurant NewsletterIn a recent email marketing statistics report by Statista, the global number of email users in 2022 reached 4.26 billion and is projected…Jul 2Jul 2
Pepper JonesinMenu Tiger9 Clever Tactics To Save Money On Food Truck EquipmentAccording to Food Truck Empire, an education company for entrepreneurs, food truck equipment can cost roughly around $25,000-$100,000 to…Jul 2Jul 2
Pepper JonesinMenu Tiger11 Updated Restaurant Marketing Tools to Invest InWonder why some of your traditional marketing strategies aren’t as effective as they used to be?Jul 2Jul 2
Pepper JonesinMenu TigerCoffee Shop Industry Trends: Menu, Marketing, and ManagementThe global coffee market in 2024, amounting to more than $90 billion in revenue, is expected to grow annually by 3.54% until 2028.Jul 2Jul 2
Pepper JonesinMenu TigerBrewing Up A Brand: Coffee Shop Name Ideas For Your Sucess“Coffee is a language itself.” -Jackie Chan.May 20May 20
Pepper JonesinMenu TigerFrom Back To Front: Why Use A Restaurant Ordering SoftwareThere’s a reason why the food service industry is integrating restaurant ordering software into their front-of-house and back-of-house…May 20May 20
Pepper JonesinMenu TigerFood Delivery Statistics 2024In a food delivery statistics study by Gitnux, it was revealed that 65% of restaurant operators confirmed that offering food delivery…Apr 1Apr 1