How to Make Popping Boba
Most random questions include what a popping boba is or revolve around how to make popping boba. In plain language, it’s one of the most popular and newest toppings used for bubble tea, frozen yogurt, and snow ice. It’s a uniquely made boba and is made by filling it with real fruit juice flavors, the flavors that burst in the mouth. Popping boba is regarded as a revolutionary addition in boba technology being the newest topping for yogurts and all other types of drinks.
Popping Boba Ingredients
The ingredients usually used in making popping boba are:
· Calcium lactate
· Fruit juice
· Sugar
· Water
· Malic acid
· Seaweed extract
· Coloring
· Potassium sorbat
· Fruit flavorings.
· Sodium alginate
Making Popping Boba
With the ingredients above ready, making the boba turns out easy. You only need to know the recipe or get a good one if you don’t have it already and get into the process, commonly referred to as molecular gastronomy. The ingredients are considerably inexpensive and can be found in most health food stores online.
If you’re using flavored liquids that don’t have calcium, like fruit juices, you should mix the liquid thoroughly with a small quantity of sodium alginate in its powder form. You should then drip the liquid into a container that is filled with a cold solution of calcium chloride.
As the teaspoonful of water drops into the bowl of vegetable oil, a little bubble of water is formed on the oil. Each of the drops of the alginate liquid then forms into smaller spheres in the calcium solution.
The reaction takes a few seconds while the calcium solution causes the outer layer of each sphere (the alginate liquid sphere) to form into a thin and flexible skin. The resulting products are the popping boba balls and are then removed from the calcium-containing liquid bath and rinsed into a bowl filled with ordinary water. They are then removed from the bowl of water and stored for future use in beverages or food.
The other question most folks would ask is, is boba vegan? Well, boba, in other words referred to as bubble tea, could be vegan. This is because it is made from tapioca, a type of starch that is obtained from cassava roots and used in puddings.
Now that you have the right ingredients, you won’t miss some good time with some boba fruit. You can make yours at the comfort of your home, just the way you want it.