I was expecting a little champagne to fill those little flutes, too. A sparkling vin ordinaire would have sufficed….

But what really got my goat was that there were coffee cups on the tables — and NO COFFEE! Come on! You’ve got cheesecake (which was actually pretty decent) and a chocolate mousse thing — but no coffee? Really! How difficult can it be to provide coffee for a hundred or so people? And how badly do you have to suck at catering to have coffee cups and still forget the coffee? Jeez…..

Richard