Bear stew recipe slow cooker?
Hello friends how are u all i hope you all fine in today's article we dicuss about bear stew recipe slow cooker uk for you.
There are many types of animal meat are available to eat, but in specially usa north america area in winter season many usa people are hunting some wide and dangerous animals like bear and wolf, so in this article we dicuss about wild bear stew recipe slow cooker uk.
This type of bear meat are hard to make its takes time to become tenderize so always use in slow cooker pot to tender the bear meat.
the bear meat is bear stew recipe slow cooker because this meat is make in instant pot or slow cooker.
This meat is very tasty and very
delicious to eat.
bear stew recipe slow cooker ingredients:
(1) 2 pounds of bear meat
(2) 2 tbsp of vegetable oil
(3) 1 onion and 1 carrot
(4) 2 celery stalk and 3 cloves garlic
(5) 4 cups beef or vegetable broth
(6) 1 cup red wine in option
(7) 1 can diced tomatoes
(8) 2 bay leaf, 1 table spoon of dried thyme and 1 tbsp dried rosemary and some salt and pepper for taste
How to make this bear stew recipe slow cooker:
(1) First take a one bowl and take a bear meat then coat the meat with flour some salt and pepper for taste.
(2) Then heat a pan with some vegetable oil on medium to high flame and make the meat brown from both of sides.
(3) Then add some saute onions,carrots ,celery and garlic in same pan cook all them to make softened.
(4) Cook all the vegetables on slow cooker flame.
(5) Then stir everything in slow cooker.
(6)Cook the bear meat atleast 6-8 hours untill the bear meat become tenderize.
(7) Then season some salt and pepper for taste.
In usa specially in mountain area in winter season animal hunting is a common thing, so this is one of the best winter recipe in north america side.
Important things to note:
(1) Make sure the bear meat is cook on slow cooker.
(2) Use wine in optional and you can also add some additional broth.
Faq section:
(1) How do you make bear meat taste good?
ans: 3 things need to make any bear meat tasty, first bbq sauce, second maple syrup and third is some vinegar.
(2) How do you tenderize bear meat?
ans: Slow cooker to make tenderize bear meat.
(3) How long does it take to cook a bear?
ans: 375 degree F for atleast 20-25 minutes.
(4) Is beer meat hard to prepare?
ans: Yes this meat takes some time for become tenders .
