Sam WorleyinHeatedThis Chattanooga-Based Baker Makes Meme-Worthy CreationsSometimes funny, sometimes political, sometimes personal, always deliciousSep 25, 2019Sep 25, 2019
Sam WorleyinHeatedFrom Netflix to PoliticsHow Gabriela Cámara is shaping discussions on food and labor through a Mexico City lensMay 28, 2019May 28, 2019
Sam WorleyHow to cook a muskratNowadays in Maryland, women skin muskrats differently than they used to. In the garage behind her little ranch-style house on the Eastern…May 27, 2017May 27, 2017
Sam WorleyA treasury of wild leeksRain overnight softened the soil and brought out a tolerable number of mosquitoes. I went back into the woods where yesterday I found ramps…May 22, 2017May 22, 2017
Sam WorleyUnder the hillWe spent a shiftless afternoon in a hot, slow city: Natchez. For most of the day there was no shade where I could leave Ripley in the…Apr 18, 2017Apr 18, 2017
Sam Worley‘A fur piece’The campsite, adjacent to a swamp in the Mississippi Delta, seemed nice and remote. When I set the tent up I didn’t consider the…Apr 14, 2017Apr 14, 2017
Sam WorleyA stud feeRipley is an unusual-looking dog who tends to inspire a lot of conversation on the street, where folks often make a game of speculating…Apr 10, 2017Apr 10, 2017
Sam WorleyA Tennessee iguana storyThe subject of this tale, as told by the mayor of a tiny town in eastern Tennessee, was a moonshiner, which has little bearing on the story…Apr 6, 2017Apr 6, 2017
Sam WorleyA continental divideWe crossed the eastern continental divide at, I think, 3,100 feet, past the on-ramp for the Blue Ridge Parkway and just ahead of Boone, a…Apr 5, 2017Apr 5, 2017