PinnedPublished inThe Plant Power PubThe Secret History of Mint and OreganoPlus a bangin’ harissa carrot couscousJul 122Jul 122
PinnedPublished inThe Plant Power PubGarlicky Eggplant Pasta and a Heartfelt ApologyI’m sorry that I’ve misled youFeb 241Feb 241
Published inThe Plant Power PubSoup Season Never EndsYou can eat soup whenever you want, even in Summer. If anyone tells you differently, immediately cut them out of your life. They’re toxic…Jun 101Jun 101
Vegan Galentine’s Day Brunch!Buttery blueberry french toast, a broccoli kale frittata, and onion-y sweet potato hashFeb 121Feb 121