5 Indian traditional Sweets idea for wedding
Everyone knows about the significance of sweets in Indian weddings. This is the only dessert which has been serving to develop bonding & sweetness in the relationships. while we are familiar with traditional sweets like Laddu, pedal, Jalebi, Gulab jamun and Roshogulla. Prolific Visualcraft provides Catering services in Indore Here including some special sweet desserts covering from all part of India You may include these sweets in wedding menu if you want to serve to make feel your guest something different special and unique.
Shrikhand

Shrikhand is mainly a Summer dessert but popular in western states such as Gujrat and Maharashtra and Western part of Madhya Pradesh such as Malwa and Nimar. This dessert is prepared by Dry-Curd Called Chakka. Due to its popularity, Amul sells it throughout India.
Gur Parre or Shakar Parre

Generally, it is a festive time dish. But it is specially served in Punjabi weddings. It is made by using fine flour and jaggery or Sugar.
Shahi Tukra

It is a bread pudding flavored with cardamom and Dry fruits dipped in sweeten milk, garnished with silver foil. It is a Popular dish in Mughal era and among Rajputs. Serve to make royal touch in your wedding.
Sandesh

Most popular Bangoli traditional dessert, prepare by milk, sugar, and Coconut. There are many varieties of Sandesh namely plain Sandesh, Gurer Sandesh, Norom Paker Sandesh, Kora Paker Sandesh, Paker Gurer Sandesh.
Malpua

A popular dish of North India. Prepared with barley flour which was either fried or boiled in water and then dipped in honey and can be garnished with dry fruit traces.