Delicious Pita Chips: Crafted with Love, Bursting with Flavor
When homemade whole-wheat pita bread is used to make the chips, they make the ideal side dish for dips. There is no better appetizer to wow your guests with. Do you recall how much we used to enjoy eating fried packaged chips on game night or while watching a movie? They are the same, but these are much healthier and more delicious! They receive extra credit because they are baked and made with whole wheat. You won’t feel guilty after consuming a large bowl.
Pita bread that has already been baked can be turned into delicious pita chips. These yeasty pita chips are made even more delicious with a hint of red chili powder, extra virgin olive oil, and a crispy, crunchy texture. These are ideal for dipping into any kind of dip, such as hummus, muhammara, green goodness coriander hummus, or baba ganoush.
History of Pita Chips
Pita is a flatbread made from wheat flour that is sometimes referred to as Arabic, Lebanese, or Syrian bread. It is thought to have originated in Mesopotamia approximately 2500 B.C.
The word “pita” has thousands of years of history behind it. Some people think it originated from the Greek word “pikte,” which meant fermented pastry; others say it originated from the Hebrew word “patt,” which meant a little piece of bread. The word “pita” first entered the English language in 1936. There are numerous names for pita in the world, ranging from “pide” in Turkey to “aish baladi” in Egypt.
Pita is a common ingredient in Middle Eastern, Balkan, and Mediterranean dishes, but it has spread throughout the world as a staple. These days, pita is used for much more than just the classic pita pocket. Frequently, it is baked, grilled, or stuffed with anything from stir-fries to salads.
Why Prefer Pita Chips Over Unhealthy Potato Chips?
Pita chips are considered more healthy than other potato chips because of the following reasons.
● Quick & Easy to Prepare: They are made with the simplest ingredients and bake in less than ten minutes.
● Budget-Friendly: It’s a great way to use up some leftover or torn pitas and is far less expensive than purchasing a bag of premade chips.
● Versatile: Adjust the seasonings to your taste and use your favorite handmade pita chips!
Before purchasing the pita chips from the market, consider some points such as choosing a pita chip brand that has a good reputation in the market as they will be producing quality and more nutritious products. Second, always check the ingredients list and make sure it aligns with your dietary preferences and needs. Also, compare the nutritional value of the different pita chips to determine which pita chips best suit your health goals.
To maximize the health benefits and enjoy your pita chips, pair them up with fresh and nutrient-rich dip like hummus or salsa.
Guilt-Free Snacking
● Pita chips have less sodium, calories, and carbs than regular potato chips. Thus, you can reduce your daily calorie intake by switching from potato chips to Pita chips.
● A single serving of pita chips can supply sufficient levels of various essential B vitamins, such as riboflavin, thiamine, niacin, and folate. These micronutrients are essential for brain health and function, growth, and development.
● If made from whole wheat or whole-grain pita bread, pita chips can be a good source of fiber.
● Pita chips are low in saturated and trans fats as they are made with healthy fats such as olive oil or avocado oil.
● While baking, no sugar or any other artificial sweetener is used. It means they are low in sugar and more healthy.
Snackios Pita Chips: A Deliciously Crunchy Adventure
Unlike Greasy and Fried Pita Chips, Snackios Pita Chips are baked twice, which gives a light and airy texture to the chips. Their products have been made with all-natural ingredients for the last 20 years with no artificial additives. From the classic original to zesty jalapeno lime to Cinnamon n’ Sugar Pita Chips, they have eight different flavors that explode with every bite and satisfy your cravings.
They are the originators of the thinnest and crispiest pita chips in the marketplace. All their seasonings are prepared in-house, and the difference in fresh taste can be felt in every bite.
