Actually, Chipolte is NOT GMO free. NPR has a more accurate picture:
“There is no scientific evidence that GMOs pose a risk to health, as Chipotle founder and co-CEO Steve Ells readily acknowledges.”…and…
“But the journey isn’t done: Chipotle still uses meat from animals that may feed on GMO corn or soybeans. Ells says he wants to change that, but it is likely to take several years.”
Fast-casual food chain Chipotle Mexican Grill has announced it has removed all ingredients made with genetically…www.npr.org
If you wish to raise organic food, I applaud your freedom to farm and take advantage of opportunities in the marketplace. You are also free to label the food you produce as non-GMO, and you should as you will be able to charge a premium for it. However, farming needs to remain diverse so everyone can afford good nutrition.
How lucky we are to live in a country where food is abundant, and we can quibble about our burritos. As is famously said, “If you have food, you have a lot of problems. If you do not have food, you have one problem.”