San Francisco welcoming a robot powered burger joint!
A robotic startup company in the year 2012 developed a machine that could produce 400 different burgers in an hour time period. This fully autonomous robotic machine can slice different vegetable toppings, grill/fry a patty, organize and bag the burger without the help of any human.
In the year 2012, the startup company created a prototype machine that enabled every part of the burger to be customized as per the needs of customers, from the cook time to different spices/condiments to thickness of burger patties depending on the restaurant daily menu. The prototype machine could save fast food restaurant $90,000 salaries, training cost, over cost.
The burger-bot machine occupies 24 square feet which is smaller than most assembly line fast food operations. It claim gourmet cooking methods which were never used in any fast food joint and will deposit the complete cooked burger into the bag.