Canned Clam Chowders
Embark on a scrumptious journey through the luscious realm of Canned Clam Chowder, as we unveil our favorite selections of superior chowders. These time-tested choices will whisk your taste buds away to the picturesque seaside with just one spoonful. These savory options blend an array of delectable flavors guaranteed to sate your hunger, transforming mealtime into a delightful gastronomic experience.
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Reviews
Bar Harbor Manhattan Style Canned Clam Chowder
Experience the classic taste of Bar Harbor's Manhattan Clam Chowder, a hearty and filling option perfect for those craving a touch of New England. This chowder is loaded with freshly caught clams, and its hand-crafted small batches ensure the finest quality of ingredients. One of the best aspects of this product is its dedication to using all-natural, unprocessed ingredients, and excluding any artificial preservatives or MSG. This chowder is also an excellent source of vitamin C, with 6g of protein and 60% of your daily recommended minimum amount of iron.
As for cooking, the chowder requires no prep - simply heat it up and serve. It's also a conveniently low-calorie option, with 150 calories per serving and a manageable sodium content. Despite its tasty nature, it has received mixed reviews, with some praising the excellent taste and quality, while others noted a lack of clams and an off-putting taste. Overall, this canned clam chowder is a solid choice for those looking to add some comforting New England flavor to their meals.
Campbell's Condensed New England Clam Chowder Soup: A Twelve-Can Pack
Experience a flavorful seaside adventure with Campbell's Condensed New England Clam Chowder. This comforting soup, made with succulent clams, creamy clam stock, and tender potatoes, is perfect for chilly days or days when you're feeling under the weather. Transform it into a quick and easy meal by topping it with crackers, adding fresh herbs, or pairing it with a sandwich or salad. With a convenient 10.5 oz can and a non-BPA lining, this year-round pantry staple is a must-have for any home cook.
Blount Clam Shack New England Cream-Based Clam Chowder Soup (30 oz) - Authentic Seafood Favorite
Savor the rich, creamy flavor of Blount Clam Shack New England Clam Chowder; a truly indulgent soup made using carefully sourced clams, potatoes, and spices. Locally made in New England, this award-winning chowder boasts an authentic, kettle-cooked recipe, with no gluten and fewer complicated ingredients. Ideal for any time when you're craving a delicious, convenient meal, this canned clam chowder is ready to heat and eat within minutes, delivering a mouth-watering experience every time.
Savor the seafood-packed delight that's Bar Harbor Rhode Island Style Clam Chowder. This 15-ounce can delivers a traditional Maine recipe, bursting with a flavorful clam broth base and tender sea clams. The hearty chowder also includes nitrate-free bacon, potatoes, celery, and savory spices, making for a mouthwatering meal.
Enjoy the peace of mind that comes with all-natural ingredients, GMO-free, and MSG-free components. As a responsible seafood lover, you'll appreciate the sustainable clam sourcing certification, ensuring the best for both your taste buds and the environment.
The packaging boasts a non-BPA lined can and a label printed on Green Seal certified paper, making it a great choice for the eco-conscious cook. The product is easy to prepare - simply heat thoroughly and season to taste for the perfect bowl of comfort food.
While some users find variations between different chowder styles, the unique taste of this Bar Harbor Clam Chowder caters to those who love the Rhode Island style. However, it's essential to note that it may be a bit different for those who are used to the New England style, so expectations should be adjusted accordingly.
Overall, this canned clam chowder is a solid choice for those seeking a satisfying and hearty meal, perfect for cold days or busy nights. Just be prepared for it to taste a little different from other chowders!
Campbell's Homestyle Canned Clam Chowder
Warm up your taste buds with Campbell's Home Style Clam Chowder, a delightful blend of succulent clams, tender potatoes, and vegetables. Savor the East Coast flavors in every spoonful, all while avoiding artificial colors and high fructose corn syrup. This canned soup is perfect for quick meals at the office or for family dinners at home.
Gluten-Free New England Clam Chowder Light Soup - Creamy & Healthy Option
This gluten-free Progresso New England Clam Chowder is a creamy and satisfying delight. Filled with soft potato chunks and brimming with delicious clams, it's a wholesome meal choice. Though it contains 210 calories per can, 40% fewer calories than its leading counterpart, it still offers a flavorful dining experience.
Ready to serve in just a few minutes, this soup is an excellent option for hectic days. Its lack of artificial flavors and colors adds to the overall goodness.
Easily enjoyed alongside crunchy oyster crackers or skillet cornbread, this canned chowder is a convenient and delightful meal option.
LeGout Original New England Clam Chowder Soup
Prepare for a savory experience with this New England Clam Chowder. Packed with chunks of clams and tenderly cut potatoes, this creamy soup delivers a robust clam flavor without any added MSG or HVP. It may be expensive, but it's worth every penny for the top-notch dining experience it offers.
Make it a highlight of your dinner party or have some leftovers for later - just remember to maintain the proper serving temperature of 160 to 180 degrees F for the best taste. Garnish it with some chopped parsley or chives, and serve it with oyster crackers for a delightful touch.
Bar Harbor Canned Clam Chowder (6 Packs)
I recently tried the Bar Harbor Chowder, Clam & Corn, and I must say, it exceeded my expectations! The packaging was sturdy, and the soup was easy to handle. Upon opening the can, I was greeted with a savory aroma that immediately got my taste buds tingling. The consistency was perfect, not too thick or watery, and the chowder had a good balance of flavors. The clams were plentiful and not too salty, and the corn added a nice crunch to each bite. I found myself eagerly slurping up every spoonful.
However, there was one downside to this product. Sometimes, when I opened the can, I noticed the clams were a bit smaller than expected. This didn't affect the taste, but it did make the texture a bit different from what I'm used to. Overall, though, I would highly recommend the Bar Harbor Clam & Corn Chowder to anyone looking for a delicious and convenient meal option. It's a great addition to any pantry.
New England Clam Chowder by Campbell's Homestyle: Rich, East Coast Flavor in a Can
Campbell's Homestyle New England Clam Chowder is the perfect comforting soup to satisfy your cravings on busy days. Crafted with succulent clams and vegetables, this canned chowder packs East Coast flavors into each spoonful.
It doesn't skimp on the ingredients, ensuring a hearty, balanced flavor that tastes like a homemade meal. The 18.8 oz.
non-BPA-lined can is easy to open, thanks to the convenient pull tab design. It's a delicious, quick solution for when you're in a rush, and with minimal directions, you can enjoy your clam chowder in no time.
New England Clam Chowder by Progresso: Traditional, Creamy & Ready-to-Serve
Experience the rich, mouthwatering flavors of Progresso Soup's New England Clam Chowder. Made with real clams and potatoes, this hearty soup brings comfort and warmth to any meal.
With no artificial flavors or colors, you can savor the genuine taste of this traditional chowder. Perfect for hectic days or as a cozy treat, this soup is ready to serve in under five minutes.
Campbell's Creamy New England Clam Chowder, 16.3 oz Can
Experience the taste of the coast with Campbell's Homestyle New England Clam Chowder, a delicious soup made with succulent clams, tender potatoes, and vegetables. With a creamy, rich taste, this chowder brings the comfort and flavors of home with every spoonful. Perfect for a chilly night or a quick meal on-the-go, this canned clam chowder is crafted with high-quality ingredients and a homey touch.
Enjoy the simplicity and taste that Campbell's Homestyle brings to every bowl!
Buyer's Guide
Welcome to our buyer's guide for canned clam chowder! In this section, we'll provide you with valuable information regarding essential features, considerations, and general advice to help you make an informed decision when choosing the best canned clam chowder for your needs.
Feature 1: Type of Chowder
Canned clam chowder comes in two main types: New England and Manhattan-style. New England-style chowder features milk or cream as its base and is often thicker. Manhattan-style chowder, on the other hand, uses a tomato or clam juice-based broth and tends to be thinner and less creamy. Determine which style suits your taste preference before making a purchase.
Feature 2: Ingredient Quality
To ensure the best taste and quality, look for canned clam chowders made with high-quality ingredients. This generally means using fresh clams, real crab meat, and minimally processed ingredients. Avoid products with additives, artificial flavors, or excessive sodium, as these may compromise the overall quality of the chowder.
Feature 3: Nutritional Information
If you're mindful of your diet or have dietary restrictions, it's crucial to check the nutritional information of the canned clam chowder. This will provide you with valuable information regarding calorie content, fat content, sodium levels, and the presence of allergens or other dietary concerns. Be sure to compare products to find one that aligns with your preferences and health goals.
Feature 4: Reviews and Ratings
Customer reviews and ratings can offer valuable insights into the performance, taste, and general satisfaction of a canned clam chowder. Take the time to read through these comments, as they can help you identify potential issues and assess the overall quality of the product. Pay particular attention to any recurring themes, such as consistency, taste, and packaging.
FAQ
Whats up with canned clam chowder?
Canned clam chowder is a handy-dandy pre-made soup that you can whip up in a jiffy. It's perfect for those busy bees or families who are chasing after dinner time. Packed with clams, veg, and spices, this soup is a real hero in the kitchen. And the best part? It's got a long shelf life, so you can keep it hanging out in your pantry until you're ready to make it.
Canned clam chowder comes in two types of consistency: creamy or broth-based, depending on the brand and their magic recipe. You can dress it up or down, serve it with a hunk of crusty bread or on its own, with some tasty crackers. Some popular brands that you'll probably recognize are Campbell's, Progresso, and Red Lobster.
So, what are the main ingredients in canned clam chowder?
The main players in canned clam chowder are usually clams, potatoes, onions, celery, and some tasty spices like thyme and black pepper. Some brands might throw in some extra stuff, like corn or green beans for more flavor. It's always good to read the label to know what exactly you're munching on. The clams are usually chopped up, while the veg provides the base with some heft. The spices add a whole bunch of flavor, and some brands might add other ingredients to make things more fun.
How long does canned clam chowder last?
Once you've opened up your canned clam chowder, it's got about 3-4 days to shine. You can keep it fresh and safe by eating it within that timeframe. If you want to save some for later, transfer the leftovers to an airtight container and stash it in the fridge at 40°F (4°C). Just make sure you follow storage guidelines to maintain quality and taste. Always remember to check the expiration dates on your canned chowder, and don't consume anything that's gone bad.
To prolong the shelf life of your chowder, keep it at a consistent temperature, away from direct sunlight, and stored in an airtight container. If you're worried that your chowder has spoiled, just ditch it and do not consume because your safety is a priority.
What can I cook with canned clam chowder?
Canned clam chowder is a versatile ingredient that can be used in a variety of recipes. From bread bowl chowder to loaded potato soup, you can make some tasty dishes with just one can. You can even throw it into salads, dips, or bake it with breadcrumbs and Parmesan cheese for a savory casserole. Be creative and have fun with your recipes!
How can I thicken canned clam chowder?
If your canned clam chowder seems too runny for your liking, there are a few methods you can try. You can simmer the soup on the stovetop for a few minutes to help evaporate excess liquid. Another option is to make a cornstarch slurry by mixing equal parts cornstarch and water, then gently stirring it into the soup. Cook it for 2-3 minutes until it reaches your desired consistency. You can also add ingredients like grated cheese, flour or roux, or breadcrumbs to thicken it up. Just be sure to do whatever makes your taste buds happy!
Is canned clam chowder gluten-free and vegetarian-friendly?
While you can indeed find gluten-free canned clam chowder, you'll want to double-check the ingredients to make sure it doesn't have any sneaky gluten. Some brands might add wheat starch, malt extract, or barley malt, which can make the chowder non-gluten-free. To ensure that your canned clam chowder is gluten-free, look for products labeled as such or contact the manufacturer directly.
As for vegetarian-friendly canned clam chowder, it's a bit tricky since it usually contains clams, which are an animal product. Some brands might offer vegetarian-based chowders with alternative protein sources like soy or legumes. These products can still be super tasty and satisfying, so be sure to keep an eye out for them if that's something you're interested in.
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