5 Non-Veg Recipes For A Delightful International Dinner

Tasted Recipes
Sep 9, 2018 · 4 min read
5 Non-Veg Recipes

TastedRecipes.Com brings for you the compilation of 5 Non-Veg Recipes from around the world for delightful International dinners.

These 5 Non-Veg Recipes aren’t easily available. Either you make them @ home or travel to the international location to try them. We have traveled to these locations and brought these delicacies to your reach.

These recipes are from Arabic, Afghani and Caribbean Cuisine that you will surely love.

The best part of these recipes is that they aren’t heavy on your stomach, they are much spicy and will make you urge for more. Even your kids gonna love them.

The images of these lovely foods might have made you hungry. So let us wait no more and start lifting the veil from these delicacies.

Click on the recipe name to get full recipes.

1. Caribbean Jerk Chicken With Rice

Caribbean Jerk Chicken With Rice

Caribbean Jerk Chicken With Rice is a delicious Caribbean one-pot meal recipe. It is made with chicken drumsticks, rice, and aromatic spices.

Really very easy to make and takes just 30 minutes to cook. Perfect choice for less spicy or mild taste lovers.

First time when I had this dish, I must tell you that, I fell in love with this yummy rice recipe.

2. Arabic Chicken Mandi

Arabic Chicken Mandi

I am a lover of Middle Eastern Food. I spent 10 years of my life in the United Arab Emirates. Days with golden memories.

Arabic Chicken Mandi is an Arabic rice recipe served with grilled/steamed chicken, aromatic rice along with dry fruits. Everyone in the family will love this simple yet flavorsome dish.

Chicken cooked with the Tandoori Masala and served over a layer of dry fruited basmati rice along with the Arabic style tomato chutney.

Usually, the Mandi is not spicy but as we Indians tend to have spicy taste buds we have made this recipe with a bit of spice.

Originated from Yemen and famous among the whole Arabian Peninsula. Arabian Chicken Mandi is very much similar to our biryani but has a little difference.

3. Arabic Mutton Mandi

Arabic Mutton Mandi

Mutton Mandi or Mandi Lahm is a traditional Arabic meat and rice dish with its origin to be believed from Yemen. Another version similar to Chicken Mandi or Mandi Dajaj.

It is one of the easiest recipes with no much hassle. The traditional Mutton Mandi recipe is prepared using thighs(Raan) of lamb.

The thigh is marinated, roasted and served with aromatic rice with Raisins, almonds, cashews, and nuts.

The combination of soft and tender meat with aromatic rice along with the Arabic style Tomato Chutney will make you fall in love with it.

4. Arabic Chicken Harees

Arabic Chicken Harees

Arabic Chicken Harees is a Ramadan special dish usually made with meat or chicken and boiled wheat and barley.

Basically, the harees is made with meat and has a lot of calories. Taking it to low-calorie levels making it with chicken is a good option.

One of the healthiest food I can think of. It is also known by the name of Hareesha, Harisa, jahreesa etc.

Different Arab cultures have different variations of this dish. Omanis like it with chicken, dry fruits, and barista.

Whereas Emiratis and Qataris like it raw with meat and olive oil. Asians like it a bit spicy but Arabs love it light.

5. Afghani Dum Pukht

Afghani Dum Pukht

Afghani Dum Pukht is a traditional slow-cooked Afghani mutton recipe that will surely take you to the tour of Heaven.

It is made with goat meat, goat fat, black pepper, lemon juice, and some fresh veggies. Similar to Gosht Korma made in India. Loved by people of all ages especially elders.

The best part about Afghani Dum Pukht recipe is that just layer things into a pot, cover the lid, pack with flour mixture and leave it to cook for about 3 hours on low heat.

Yes, you read it right. No lengthy preparations, marinations, cutting, dicing etc. Nothing at all.

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That’s all for now. Will come up with some scrumptious and delightful compilations of recipes very soon.

As you have some new recipes to try and I would love to hear your experiences. Share them in comments.

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