Tejal Rao

Restaurant critic at the Village Voice


12 Things I Hate About ‘13


Can an ingredient be too local? The gelatinous seaweed served at New York’s newest pop-up restaurant is scraped each morning from the…


12 Things I Hate About ‘13


Can an ingredient be too local? The gelatinous seaweed served at New York’s newest pop-up restaurant is scraped each morning from the…