Cafeteria Menu

(February 20-24, 2017)

| MONDAY

Break: Chicken Strips with Fries or Pizza

Lunch: Pasta and Meatballs with Caesar Salad and Garlic Bread or Chicken Wraps with Caesar Salad

Sandwiches: Tuna, Ham, Chicken, Turkey

Baked Goods: Scones

| TUESDAY

Break: Egg Muffins or Pizza Sticks

Lunch: BBQ Chicken with Mashed Potatoes and Vegetables or Sushi

Sandwiches: Tuna, Ham, Chicken, Turkey

Baked Goods: Muffins

| WEDNESDAY

Break: Chicken Strips with Fries or Pizza

Lunch: Fish and Chips with Cole Slaw or Hot Beef Dip with Potato Chips

Sandwiches: Tuna, Ham, Chicken, Roast Beef

Baked Goods: Cheese Scones

| THURSDAY

Break: Egg Muffins or Pizza Sticks

Lunch: Lemon Chicken served with Risotto or Rice or Omelette with Bacon, Hash Brown and Fruit

Sandwiches: Egg, Ham, Chicken, Roast Beef

Baked Goods: Muffins

| FRIDAY

Professional Development Day