ThatcherinToadstoolsHistory: Wu San Kwung’s DiscoveryShiitake mushrooms are second in line to Agaricus Bisporus when it comes to global consumption; they account for about 25% of global…Jan 29, 2022Jan 29, 2022
ThatcherinToadstoolsHistory: Rise of the Agaricus BisporusDespite the large diversity of mushroom varieties that exist in the wild, in the Western world 90% of our mushroom consumption is from one…Jan 8, 2022Jan 8, 2022
ThatcherinToadstools2022: Year of the MushroomEach year I set a food goal. The idea is to set a goal which encourages me to explore a new taste, way of cooking, or simply a motivation…Jan 2, 2022Jan 2, 2022