Tiffany Kim#2–1 How I took Coco, well-known Japanese brands, from zero to over more than 25 locations in KoreaWho knows Koreans are eating Japanese styled Curry at the restaurant? But there was the team who tried and got some achievement!Mar 17, 2022Mar 17, 2022
Tiffany Kim#1 Break an illusion — How I survived startup worldThe ideas to share my startup world stories with people held me back for a long time since I was wandering where I should start. But…Mar 16, 2022Mar 16, 2022