Cricket Cuisine: How Crickets are Making Their Way into Everyday Food

Tyler Suess
3 min readOct 9, 2023

In recent years, there’s been a buzz around a new food source that might make you squirm at first thought but is gaining popularity worldwide — crickets. These small, chirping insects are not just for birds and entomologists anymore; they are increasingly finding their way into everyday food products. In this blog, we’ll explore how crickets are making a big impact on our diets, our planet, and our future.

Photo by Wolfgang Hasselmann on Unsplash

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Tyler Suess

Electrical Engineer with a newfound interest for writing. Everything environment, animals and more!