L-Cysteine Powder: Can It Use As NAC Alternative?

Universelady Krystal
7 min readMay 25, 2023

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What Is L-Cysteine?

L-cysteine is a non-essential amino acid produced by the human body and is crucial to the structure and operation of proteins and enzymes. It functions as a potent antioxidant and aids in preventing cell deterioration by free radicals and contributing to glutathione production.

L-Cysteine is an essential protein for its stability and structure, formed by disulfide bonds with other L-cysteine residues or sulfur substances. It is found in poultry, eggs, dairy products, legumes, as a dietary supplement, culinary and cosmetic goods, and in manufacturing medicines, dough conditioners, and flavor enhancers.

Here’s some additional information about L-Cysteine:

Role in Protein Synthesis: Protein synthesis involves the incorporation of L-cysteine into proteins. Its presence in proteins affects both their general structure and function. The DNA and RNA encode it.

Precursor for Glutathione: L-Cysteine is an essential component of the tripeptide glutathione, which comprises L-Cysteine, L-Glutamate, and Glycine. Glutathione is a potent antioxidant that aids in preventing oxidative stress on cells and participates in several physiological functions, including immune response and detoxification.

Antioxidant Properties: L-Cysteine’s thiol group (-SH) helps to scavenge and neutralize free radicals, protecting cells and DNA from oxidative damage.

Detoxification and Heavy Metal Chelation: L-Cysteine can bind and chelate heavy metals, making it useful in detoxification and a potential treatment for heavy metal poisoning.

Medical and Pharmaceutical Applications: L-Cysteine has medical and pharmaceutical applications, acting as a mucolytic agent in the respiratory tract to treat COPD and cystic fibrosis. It is also used in drug production and intravenous nutrition formulations.

Industrial Uses: L-Cysteine is used in the food industry as a dough conditioner and flavor enhancer to improve the texture and quality of baked goods.

Dietary Supplements: L-Cysteine is a dietary supplement in capsules, tablets, or powders used to supplement natural cysteine intake.

Are L-Cysteine And NAC The Same?

N-acetylcysteine (NAC) and L-cysteine are similar but not identical substances. NAC has an acetyl group linked to the nitrogen atom of the amino acid and is generated from L-cysteine.

  1. The precursor to L-Cysteine: NAC is converted into L-Cysteine in the body. Once NAC is ingested, it undergoes deacetylation, and the resulting L-Cysteine is then available for various physiological processes.
  2. Glutathione Synthesis: Like L-Cysteine, NAC is crucial in glutathione synthesis. It provides a source of L-Cysteine, which is necessary for glutathione production.
  3. Antioxidant Properties: NAC exhibits antioxidant activity due to its ability to donate cysteine, a precursor for glutathione synthesis. By boosting glutathione levels, NAC helps protect against oxidative stress and supports cellular health.
  4. Mucolytic and Expectorant Effects: NAC is well-known for its mucolytic properties, which help break down and thin mucus. NAC benefits in respiratory conditions like chronic bronchitis, asthma, and cystic fibrosis. NAC can also act as an expectorant, facilitating the expulsion of mucus from the lungs.
  5. Acetaminophen Overdose Treatment: NAC is considered the antidote for acetaminophen (paracetamol) overdose. It is used in medical settings to help prevent or minimize liver damage caused by an overdose of this joint pain reliever.
  6. Psychiatric and Neurological Applications: NAC has shown potential benefits in psychiatric and neurological conditions. It has been investigated for its role in reducing symptoms of obsessive-compulsive disorder (OCD), bipolar disorder, addiction, and certain neurodegenerative disorders.

Does NAC Convert To L-Cysteine?

In the body, N-acetylcysteine (NAC) is changed into L-cysteine. Deacetylation, or the removal of the acetyl group from the nitrogen atom, occurs after the consumption of NAC. L-Cysteine, the resultant molecule, is accessible for several bodily physiological activities.

It can take part in creating proteins, forming disulfide bonds, manufacturing glutathione, and other biological processes linked to L-Cysteine once it has been transformed into that amino acid.

Because L-Cysteine is not exceptionally stable and easily oxidized or damaged, converting NAC to L-Cysteine is crucial. To ensure a sufficient supply of L-Cysteine for numerous cellular functions, NAC supplies a more stable version of the amino acid and acts as a precursor.

Which Is Better NAC Or L-Cysteine?

The choice between N-acetylcysteine and L-Cysteine depends on the specific purpose and application. Both compounds have their unique properties and benefits. Here are some factors to consider:

  1. Stability and Bioavailability: NAC is generally more stable and has better bioavailability than L-Cysteine. NAC is more resistant to oxidation and degradation, allowing it to be better absorbed and utilized by the body. On the other hand, L-Cysteine is less stable and can be easily oxidized or degraded, limiting its effectiveness in specific applications.
  2. Antioxidant Activity: NAC and L-Cysteine contribute to antioxidant activity, but NAC is often preferred. NAC can be readily converted into L-Cysteine, a precursor for glutathione synthesis, a powerful antioxidant. By providing a direct source of L-Cysteine, NAC can boost glutathione levels and enhance antioxidant capacity more effectively.
  3. Mucolytic and Respiratory Benefits: NAC is well-known for its mucolytic properties and is commonly used to help break down and thin mucus in respiratory conditions. It has been extensively studied and utilized for chronic bronchitis, asthma, and cystic fibrosis. L-Cysteine may have similar effects, but NAC is often preferred due to its stability and bioavailability.
  4. Clinical Applications: NAC has been researched and used in various clinical applications beyond its mucolytic properties. It is widely recognized as an antidote for acetaminophen (paracetamol) overdose and is utilized in medical settings for its liver-protective effects. NAC has also shown promise in psychiatric and neurological conditions, such as obsessive-compulsive disorder (OCD), bipolar disorder, addiction, and neurodegenerative diseases.

What Is The Difference Between N-Cysteine And L-Cysteine?

The distinction between N acetyl L cysteine and N acetylcysteine is that N acetyl L cysteine refers to a compound N-acetyl derivative of the amino acid L-cysteine. In contrast, N acetylcysteine refers to the same compound but does not provide information about L cysteine.

L-cysteine can be more easily absorbed since N-acetyl-L-cysteine is the acetylated form of the amino acid. It is an antidote for chemical poisoning, including those caused by acetaminophen. Due to its mucolytic effects, N-acetyl-L-cysteine is also utilized in cough syrups.

What Is The Source Of L Cysteine Powder?

The L-Cysteine powder can be derived from natural and synthetic sources. Here are the primary sources of L-Cysteine:

  1. Natural Sources: L-Cysteine can be obtained from natural sources, including animal and plant-based materials. Some familiar natural sources include:
  • Poultry Feathers: Poultry feathers, particularly chicken feathers, are a common source of L-Cysteine. Feathers are rich in keratin, a protein that contains L-Cysteine. Through a process called hydrolysis, the keratin is broken down, and L-Cysteine is extracted.
  • Animal Hair: Like feathers, animal hair, such as pig bristles or cow hair, can also be a source of L-Cysteine. Hair contains keratin, and the extraction process is like that of feathers.
  • Microbial Fermentation: Certain strains of bacteria and fungi can be used to produce L-Cysteine through fermentation processes. The microorganisms are cultivated and optimized to deliver L-Cysteine, which is then isolated and processed.

2. Synthetic Production: Synthetic L-Cysteine is produced through chemical processes in laboratories. Synthetic L-Cysteine is often a cost-effective alternative to natural sources, providing a standardized and reliable amino acid supply. Synthetic L-Cysteine is chemically identical to its natural counterpart.

What Is The L Cysteine Powder Manufacturing Process?

L-Cysteine powder is typically produced through several processes. Here is a general description of what happens:

  1. Source Material Selection: The manufacturing process begins with selecting a suitable source material for L-Cysteine production.
  2. Pre-Treatment: If the source material is feathers or hair, it undergoes pre-treatment to remove impurities.
  3. Hydrolysis: The pre-treated source material is subjected to hydrolysis. Hydrolysis reduces the proteins in the feathers or hair into constituent amino acids.
  4. Filtration and Purification: After hydrolysis, the mixture is filtered to separate the L-Cysteine from any remaining solids or impurities. Filtration processes such as centrifugation or membrane filtration can be employed.
  5. Crystallization: Once the L-Cysteine is purified, it is typically converted into crystalline. Crystallization involves cooling the L-Cysteine solution to allow the crystals to form. Afterward, the crystals are removed from the mixture using filtration or centrifugation.
  6. Drying: The obtained L-Cysteine crystals are dried to remove any remaining moisture and get the final L-Cysteine powder. Various drying methods, such as spray drying or freeze-drying, can be employed to ensure the powder’s stability and longevity.
  7. Quality Control and Packaging: The L-Cysteine powder undergoes quality control testing to ensure its purity, potency, and adherence to quality standards. Once approved, it is typically packaged in appropriate containers or materials ready for distribution and use.

Where Can I Buy L Cysteine Powder Near Me?

The best bulk source for L-Cysteine Powder is Nutri Avenue. The FDA has registered Nutri Avenue as a supplier of raw ingredients for dietary supplements. Our main office is in Shanghai, China, and we also have operations in California and Baguio City in the Philippines.

We have decades of expertise in developing raw materials and dietary supplement businesses. With our high-quality products, helpful customer service, and affordable rates, we have established a reputable position in the market.

And we have established five warehouses in the United States — three in California, one in Georgia, and one in Florida — to provide our North American clients with more accessible services.

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