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Family dinner may be the most important part of the day — and for busy households, a slow-cooker may be the most important item in the kitchen! This volume of slow-cooker recipes offers easy instructions for creating appetizing meals that are prepared on your own time and served at just the right time. With 365 dishes that can be assembled in minutes, including dozens that require just two minutes or less, this collection is the perfect solution for hectic days and crowded schedules. Tempt your family’s palate with favorite entrees like golden beef stroganoff and smothered pork chops, hearty side dishes like buttermilk mashed potatoes, and delec
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Book ID Asin: B007W7C5FC
Book Title: 365 Days of Slow-Cooking
Book Author: Karen Bellessa Petersen
Book Format and Price:
Book Format Name: Kindle
Book Format Price: $1.99
Book Format Name: Paperback
Book Format Price: $17.99
Book Format Name: Spiralbound
Book Format Price: $46.67
Book Price: $1.79
Book Category: Kindle Store, Kindle eBooks, Cookbooks, Food & Wine and unknown
Book Rating: 224 ratings
365 Days of Slow-Cooking by Karen Bellessa Petersen Book Review
Name: Amazon_Customer
Rating: 4.0 out of 5 stars
Title: Creative cooking with your slow cooker
Date: Reviewed in the United States 🇺🇸 on February 23, 2014
Review: Author Karen Bellessa Petersen’s cookbook 365 Days of Slow-Cooking is a creatively written cookbook filled with slow cooker recipes that are unique and different. Most slow cooker cookbooks contain the usual stews, chillies and pot roast recipes. Yes, you will find these recipes in her cookbook but you will also find recipes for chicken, pasta, appetizers and desserts. There are a couple minor drawbacks to her cookbook though:
1. No interactive table of contents. You will have to search or bookmark your favorite recipes to find them easily.
2. Her recipe for Stuffed Shells has a typo. The recipe calls for “1.8 jumbo pasta shells”. Does she mean 18 shells or some other measurement?
3. The recipe No-Defrost Chicken uses frozen chicken breasts. The USDA and most slow cooker manufacturers say to NOT use frozen foods in your slow cooker. You need to defrost the ingredients first. This is a food safety issue according to the USDA as the frozen food may not heat up fast enough placing the food in the danger zone.
4. Apple Butter: It would have nice if the author had included canning directions with her Apple Butter recipe. She did not. She writes “Freeze in pint-sized containers or pour into hot sterilized jars and seal”.
You will find plenty of tasty and varied recipes in her cookbook. Some of those recipes include:
Baked Oatmeal
Breakfast Hash
Caramel Rolls
Low-Fat Porcupine Meatballs
Barbecue Meatballs
Easy Peasy Beef Burritos
Pot Roast with Creamy Mushroom Sauce
French Dip
Garlic Herb Roast and Red Potatoes
Slow-Cooker Turkey Breast
Whole Chicken
Mushroom Tarragon Chicken
Asian Chicken Barbecue
Pork Chop Dinner
Rosemary Pork Chops and Red Potatoes
Ravioli Casserole
Yummy Spaghetti Sauce
Chicken Alfredo Lasagna
Parmesan Potatoes
Seasoned Black Beans
Thanksgiving Stuffing
Corn on the Cob
Shredded Chicken Salad
Taco Soup
Broccoli Cheese Soup
Lime Coconut Soup
Apple Peanut Crumble (My mother used to make a similar recipe from the Crockery Cookery cookbook by Mabel Hoffman)
Low-Fat Carrot Cake
Cranberry Rice Pudding
Hot Fudge Pudding Cake
Recommend with caveats given.
MR
Name: marriagecoach1
Rating: 5.0 out of 5 stars
Title: On a scale of 5 I give this a 6
Date: Reviewed in the United States 🇺🇸 on October 6, 2013
Review: I have been tough on “so-called” cookbooks that feature a couple of dozen recipes or less. You can’t call it a book when you can read through the whole thing in less than a half hour.
Ms. Petersen gives us a legitimate real life full book here. What is more she has taken slow cookers to new heights of cooking. I had no idea you could make breads or cakes in a slow cooker. I honestly learned things here after spending 40 years cooking.
Now this cookbook is VERY BASIC with little cooking skill needed. Now although the recipes are basic, they combine good ingredients that will appeal to most appetites. Most of the ingredients are simply toss in and cook.
It is also a full cookbook featuring recipes for breakfast, lunch, dinner and desserts.
My only problem with the breakfast recipes is that most of them require 2–3 hours of cook time. What mom is going to get up that much earlier than her family to put the breakfast on. On the other hand these recipes definitely work for BRUNCH.
The food photography is better than average featuring pleasant bokeh (this means that the dish is in focus but the background is blurry, it makes for great food photography) My only complaint about this is that there were not nearly enough pics. With e books there is no additional cost to add photos and I encourage her to add more pics to the book. That is another advantage of e books, they can be modified with no cost and improved.
Kudos maam, I am impressed and the .99 cents is highly undervalued. I would have gladly paid $2.99 for the book
Name: Amy
Rating: 3.0 out of 5 stars
Title: Does give some inspiration, but redundant
Date: Reviewed in the United States 🇺🇸 on February 10, 2022
Review: I was hoping for some more variety in this cookbook. It’s definitely not really a “cook” book, this is more for my can cream of something lovers. Easy to just dump stuff into slow cooker kind of recipies. Which isn’t a bad thing, but a lot of the recipies in here are redundant and duplicate give or take one item. Could be smaller with less recipies and be just as effective as a reference point when you kinda don’t know what to make but have a bunch of non-perishable food items on hand. Oh and if you want a nice laugh, take a look at the pictures on the cover.
Name: Cindy Westcott
Rating: 4.0 out of 5 stars
Title: Lots of Easy Slow-Cooker Recipes
Date: Reviewed in the United States 🇺🇸 on October 20, 2013
Review: There are a number of recipes in this book that I’ve tried and enjoyed. If I had had this book back when I was working each day and had a family to feed, I certainly would have used it a great deal!
I’m confused by the name as the book isn’t organized by days but by categories, i.e. chicken, beef, etc. I also agree that there are some formatting issues that would make this book easier to read on a tablet if, in fact, they were corrected. But I bought the book for the recipes and having the ingredients or the name on one page and instructions on another is not a deal breaker for me. I can use the recipes all the same. These two issues are the reason I gave the book a 4 rather than a 5.
I definitely will use many of these recipes as I do love using the slow-cooker. Congratulations on a good book!
Name: Inspectordude
Rating: 5.0 out of 5 stars
Title: Great for everyday cooking
Date: Reviewed in the United States 🇺🇸 on February 13, 2020
Review: We have been using this book for about seven years now. I have notes and tabs and bookmarks all through it. We entertain family and friends a lot and have two, 6 quart slow cookers. I have not found a loser recipe in here yet! I have bought other slow-cooker books and have been disappointed. 365 days includes more family style recipes that we use everyday. There are sections with fancy party stuff that we use also. This book is great for the everyday meals that our family and friends seem to love. If that’s you, this is your book!
Name: Nema
Rating: 5.0 out of 5 stars
Title: Not a cook
Date: Reviewed in the United States 🇺🇸 on March 16, 2021
Review: I don’t know how to cook but with this book I’ve learned so easy recipes that I feel so grateful.
In this difficult times, the slow cooker recipes are being the best and easy to implement. Being a not person that like cooking.
