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Sarah Clelland brings you 50 scone recipes from the National Trust.History is best enjoyed with a scone, as everyone who’s visited a National Trust house knows. This book brings you the best of both. Scone obsessive Sarah Clelland has gathered 50 — yes 50 — scone recipes from National Trust experts around the country. And she’s written a quirky guide to 50 National Trust places to delight and entertain you while you bake or eat those blissful treats. Eccentric owners, strange treasures, obscure facts — it’s all here.Whip up a Triple Chocolate scone while you read about the mechanical elephants at Waddesdon Manor. Or savour an Apple &
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Book ID Asin: 1909881937
Book Title: The National Trust Book of Scones: 50 Delicious Recipes and Some Curious Crumbs of History
Book Author: Sarah Clelland
Book Format and Price:
Book Format Name: Kindle
Book Format Price: $7.58
Book Format Name: Hardcover
Book Format Price: $14.66
Book Price: $14.66
Book Category: Books, Cookbooks, Food & Wine, Regional & International and unknown
Book Rating: 1,017 ratings
The National Trust Book of Scones: 50 Delicious Recipes and Some Curious Crumbs of History by Sarah Clelland Book Review
Name: S. Howell
Rating: 4.0 out of 5 stars
Title: What a brilliant plan for a cookbook.
Date: Reviewed in the United States on June 20, 2019
Review: While hunting the web for some scone recipes with which to get started, I stumbled across Sarah Clelland’s National Trust Scones blog. Basically, Clelland spends her days traveling to various National Trust sites in the U.K., learning their history, and reviewing the quality of the scones in their tea shops. Naturally, when I discovered she had a book of the best scone recipes she’s found so far, I had to buy it. I am a firm believer in supporting this sort of quality investigative work.
Many of the recipes in the book are for savory scones, a concept I’m not ready to embrace yet. But the recipes for sweet scones I’ve tried so far have all been pretty tasty. I will admit, though, that my favorite remains the classic Plain Scone from the Tintagel Old Post Office in Cornwall. It really is the best with clotted cream and jam. And is a scone really a scone if it doesn’t taste good slathered in clotted cream and jam?
Baker’s Note: This book is written for U.K. bakers, so the oven temperatures are in Celsius, the dry ingredients are often measured in grams, and the liquid ones in milliliters. U.S. bakers who aren’t in the habit of weighing their ingredients should be prepared to do some conversions. Fortunately, the recipes in this book are pretty simple — most only include 4–8 ingredients, so there just isn’t that much conversion work to be done before you can start baking.
Name: Yvonne
Rating: 5.0 out of 5 stars
Title: Wonderful book not just about Scones
Date: Reviewed in the United States on December 11, 2019
Review: I love the way this book is written as it doesnt just have a list of recipes but also great information about the National Trust property where the recipe has been found. The background information about the National Trust properties is entertaining and informative and the recipes all sound delicious. Can’t wait to try some myself
Name: dragonlady
Rating: 5.0 out of 5 stars
Title: Wonderful and authentic scone recipes
Date: Reviewed in the United States on April 27, 2021
Review: Delightfully authentic and creative recipes that work every time. If you grew up in the UK or Australia and miss real scones then you need this book. We’ve used this book to make savory and sweet scones.
Name: LM Lanham
Rating: 5.0 out of 5 stars
Title: Lovely book
Date: Reviewed in the United States on February 15, 2018
Review: Lovely book. Uses metric measures, but most modern measuring tools have both American standard and metric. Great if you have traveled a bit and enjoyed some of the National Trust sites mentioned.
Name: Suellen McGovern
Rating: 5.0 out of 5 stars
Title: Scones!!!!
Date: Reviewed in the United States on October 20, 2021
Review: This is going to a daughter who is an excellent cook and loves scones.
Name: jwolf69
Rating: 5.0 out of 5 stars
Title: A Delight to Read
Date: Reviewed in the United States on September 4, 2019
Review: Wonderful presentation by the author who collects her favorite scone recipes during travels throughout the UK. A delight to read including a fun narrative of stories. It will be a valuable addition to any cooks kitchen.
Name: Kay in VA
Rating: 5.0 out of 5 stars
Title: Must have !
Date: Reviewed in the United States on May 9, 2021
Review: This book is terrific! Easy to follow and every recipe I have tried has been great.
Name: Dorothy R. Grady
Rating: 5.0 out of 5 stars
Title: Many different scone flavor recipes
Date: Reviewed in the United States on February 29, 2020
Review: i Like there were history that were with each scone I disliked liked the measurements are in grams etc
