Vicky ZeamerDoing Global Design Research… from Your CouchAt IDEO, we embrace doing things in person. When it comes to design research, we appreciate interacting with the people we’re studying in…Apr 17, 2020Apr 17, 2020
Vicky ZeamerDigital Dinner: Of Communities, Cookbooks, and Culture OnlineFood culture has been democratized in the sense that the conversation has broadened thanks to the World Wide Web and its platforms, but…Mar 20, 2018Mar 20, 2018
Vicky ZeamerWhy Keeping Up With the Kardashians is the Most Telling Story of Life and Business in the 21st…And no, it is not just a tutorial on how to contour your face.Jan 15, 2018Jan 15, 2018
Vicky ZeamerLooking at Food Bloggers in Boston via @TwoHungryBostonians as Accidental InfluencersTo those who hold fine dining in high regard, Boston is held back from being considered a “world class city” due to its lack of Michelin…Mar 6, 2017Mar 6, 2017
Vicky ZeamerAndoni Luis Aduriz & Dani Lasa of Mugaritz talk experience and psychology of diningMugaritz chefs discuss their approaches to pushing their audiences’ mental boundaries and influencing culinary culture outside of the…Jan 5, 2017Jan 5, 2017