Mumbai Green Chutney For Sandwich Recipe by Asha Mehra

Mumbai green chutney is famous for its taste, throughout India. The taste of green chutney is unforgettable, even though I have shifted from Mumbai to Delhi, but the aroma and taste of spicy green chutney applied on plain and toast sandwiches are still in a breath.

Ever wondered why Mumbai roadside sandwich tastes so yummy, it’s due to its green chutney and loads of butter. So get the original green chutney recipe and use Amul butter to get the same taste.

Mumbai green chutney recipe is traditional and tastes the same. I have learned from my mom and my mom from her mom. A generation has passed, but the authentic taste of this green chutney remains the same in our house. Even today I use the grinding stone to grind any chutney because the flavors are retained. Try it if you have one if not no problem one can go ahead using the mixer.

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