I like your flavor experimentation, it was smart of you to think barbecue sauce as something that is both sweet and savory. It was also fun to see all the different ways you worked with the cookie, like incorporating the pilsbury rolls in the process.

I wish we had seen more than one cookie being experimented on, I know that you differed in the style of the cookie, but it would have been nice to see different flavor combos. I also wish that the process would have been photographed a little better, but I think after critique we all learned how to better document our process.

What if you had added a honey BBQ glaze on top? or some other sweet and savory element. I think adding something to the top of the cookie would have made them more visually appealing and added some interest. It also could have been cool to maybe press them into a panini maker or something to create sear lines on top of them, like they would have gotten if they had been barbecued!