This one’s for Eric B.
Once again, Jordan has supplied me with this menu for Harry’s FOURTH bday dinner. IKTR!!
“Starters”
Special Kinilaw
Spicy Salmon and mango ceviche with fermented chili sauce and wonton chips for dipping
Pancit
“Entree”
Fried Adobo Chicken Wings
“Dessert”
Special Drunken Turon
Plantain spring rolls drizzled with a brandy caramel sauce and toasted pistachios
“Signature Cocktails”
Tama-RUM
rum, peach liqueur, tamarind, lemon, sugar
