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If you want science-based information about food and nutrition straight from research — you’ve come to the right place.

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NUTRITIONAL SCIENCE

What Is Fat?

How Omega-3 and Omega-6 affect your health

6 min readJun 11, 2020

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Photo by jonathan ocampo on Unsplash

People keep telling you that life forms consist of carbon, hydrogen and oxygen. But how can everything be made up of just a few atoms? Human beings consist of hardly anything else and yet we’re all different — complex systems of biological and chemical processes — that make us unique. In nutrition, carbon ( C ), hydrogen ( H ) and oxygen ( O ) play a fundamental role as well, since eating is nothing but breaking those atoms out of complex food to build and maintain our system.

The entire world is made of carbon, hydrogen and oxygen.

This also applies to fat — more precisely fatty acids. Why you need fatty acids for survival, and how the right choice of fatty acids can affect your health, you can discover here.

Those three atoms are the world. Everything is made out of them.

Fatty acids at prom

Think of it as a dance. At first, all the atoms lost in a big hall, awkward silence, until carbon ( C ) makes the first move. The C-atoms line up in their intended position and then reach out their hands. Each one grabs the hand of their neighbor…

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about nutrition
about nutrition

Published in about nutrition

If you want science-based information about food and nutrition straight from research — you’ve come to the right place.

Elisabeth Friedl
Elisabeth Friedl

Written by Elisabeth Friedl

Nutrition Scientist and guilty booklover | Writing about Nutrition, Reading&Writing and Personal Development. Support me on https://ko-fi.com/elisabethfriedl

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