Baby Back Ribs and Spare Ribs

Celebrating these beautiful cuts of pork.

Sebastian Stone
Apr 25 · 5 min read
Photo by Alexandru-Bogdan Ghita on Unsplash

I am not a pitmaster. Let’s get that out of the way first. You don’t need to be one though to make lusciously tender, fall-off-the-bone baby back ribs or spare ribs.

What you do need is time — some three plus hours in fact. Once the ribs are in the oven though, it is largely a waiting game unless you are the type to…