A Must-Try Recipe to Elevate Your Baking Game and Impress Your Guest
Maurice’s Heavenly Crown Royal Apple Whisky Pecan Pie: A Divine Delight for Dessert Lover’s
Indulge in a Decadent Dessert Infused with Crown Royal Apple Whiskey and Crunchy Pecans
“Too all the beautiful Mothers past, may their memories flood our senses through every smell, bite, and laughter this Holiday Season. Never forgotten is the wisdom, laughter, and most of all the love they infused into our lives.”
As I sit here reminiscing about my earliest memories of cooking, one person stands out in my mind — my beloved Mom, Judy. Her radiant smile could light up the entire house during the Holidays, and our time spent in the kitchen together holds a special place in my heart.
During those festive Holiday cooking sessions, we always made sure to prepare a fine cocktail or three to keep our spirits high. And whenever I took charge of glazing the ham, I knew I had to add a generous splash of that smooth Crown Royal Apple Whiskey to the glaze. The aroma that filled our home was simply irresistible, and it became an annual tradition that brought warmth and joy to our gatherings.