Claire Wu[Recipe] Cornmeal Breaded Tonkatsu (Japanese Deep-fried Pork Cutlet)コーンミールとんかつNov 20, 20231Nov 20, 20231
Claire Wu[Recipe] Naporitan Spaghetti ナポリタンNapolitan Spaghetti is a famed Yoshoku (Japanese adaptation of Western cuisine) dish loved by many in Japan, regardless of gender and age…Nov 4, 2023Nov 4, 2023
Claire WuShinju: The Whisky Born of WaterAs I was with international cuisines, I considered myself open to trying all kinds of alcoholic beverages. And I have been doing so since I…Mar 22, 2023Mar 22, 2023
Claire WuBASTA PASTA: Where Japanese Meets ItalianNew York is a city that hosts many Italian restaurants, but did you know there is one that comes from…Mar 8, 2023Mar 8, 2023
Claire WuFeel the Christmas Spirit By Taking a Trip to Victorian EnglandOscar WildeMar 1, 2023Mar 1, 2023
Claire WuEnjoy Mexican Cuisine at Fonda Any Day, Not Just on Taco TuesdaysThough a foreign cuisine, Mexican foods are everywhere in the States. Whether authentic or American Mexican food, it’s a cuisine that could…Feb 8, 2023Feb 8, 2023