Published in
1 min readSep 26, 2016
There is now, but it’s been a long time coming.
Papirøen, a trendy food court has a good taco stand and Hija de Sanchez also serves authentic soft corn tortillas.
There’s no authentic restaurant that I know of.
I often used to eat at Via Zapata on Friday nights when I lived in Barcelona.
I could easily get Masa flour there to make my own tortillas.
I can’t get the flour here.