Welcome to Cutting Chai — Updated!
A Food, culture, history, and travel publication!
We are excited to start a new publication on my beloved homeland of India. A land of mystique, culture, and history, India has always piqued interest in the west. At the same time, Indians are becoming more and more globalized. Fusion cuisine, globe-trotting adventures are now common. My hope through this publication is to open a window to India at the same time learning from the global adventures of Indians.
What we publish?
The publication is open to any topic pertaining to India. Stories should be crisp and short (<10 minutes). In particular, we are interested in food, culture, travel, and life. Fiction and poetry are fine too as long as it connects to the Indian experience. If you write about your trip abroad, do add how you made the travel arrangements — if you went through a travel company or did everything by yourself. These guides can be useful for others in the post-COVID world.
Any political or hateful content will not be accepted. Don't plagiarize and follow Medium guidelines.
Hopefully, you enjoy this publication and the stories.
Do hit follow! and if you would like to submit stories to this publication, just respond to this article! Stay tuned for more updates!
