A bags of chips are usually the go-to munchies for most of us, but the health hazards that these fried chips cause, refrain us from eating “just one more”. So here we are, with the 5 best guilt-free snacking alternatives!
A lot has been spoken lately about Baked Chips and how thanks to them you don’t really need to give up your love of potato chips anymore. Well, it is true and we’ve got some amazing ideas on how you can find the perfect substitute for your favourite fried snack.
From baked veggie alternatives to potato crisps that get air popped instead of fried, we’ve got your cravings and your chip choices covered. So, snack on!
Garlic Rosemary Baked Sweet Potato Chips
For a vitamin-A-packed snack, try slicing up bright orange sweet potatoes instead of the white ones. Brush them with olive oil, and top with minced garlic, minced rosemary, and a little sea salt. For a quick fix, try Food Should Taste Good sweet potato chips, which have two extra grams of fiber per serving compared to regular potato chips.
Baked Pita Chips
Pita chips are easy to make and taste so good you’ll wonder why you haven’t been doing it this whole time. A drizzle of olive oil, salt, and a hot oven is all it takes to whip these up for your next party or afternoon snack. Appitas pita chips and crisps come in a ton of flavors, like Jalapeno and Tangy Cheese. They are a great alternative if you don’t feel like doing all the excess work.
Baked Masala Sticks
Traditionally known as the ‘Chakri’, these Baked Masala Sticks are beautifully crunchy, spicy and full of flavour. We at DIP Foods, tried to come up with our own healthy alternative for the spiral shaped snack — with 90% less oil! Fried Chakris are extremely tempting, but these flavoured baked sticks are sure to blow your mind away. Try starting with just a few and you’ll be surprised to see how quickly the pack gets over!
Baked Zucchini Chips with Parmesan
The recipe for this one is super simple. This green veggie is a solid source of two B vitamins that help us produce healthy hair and skin. Try dipping them in egg whites, then coating them in Parmesan, black pepper, and breadcrumbs for extra flavor and crunch. Preheat the oven to 450 degrees and bake for 8–10 minutes. Flip sides and then roast again. Unfortunately, for this one we don’t have a market alternative yet, but these are super easy to try making them at home!
Baked Potato Chips
The secret is finally out of the bag — Baked potato chips with a hint of olive oil are so much tastier and healthier than the store bought greasy fried pack of chips.
But for these you definitely don’t need to do all the hard work. The DIP Foods Baked Potato Chips are made with the finest quality of potatoes and have 96% Less Fat and 99% reduction in Oil. Our potato chips are virtually oil-free and therefore your easiest snacking option available.
We hope you enjoyed this article and can now snack guilt-free! If you like what we write about make sure to let us know in the comments section!
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