Pizza, Pizza. Two macro-friendly pizzas that will save your pizza soul.

550 Calories for both… keep on reading… after some more photos…

Doesn’t that make you hungry?!

Good thing is you can eat both of them for only 550 calories total. #saywhat

Prosciutto Arugula Pizza

A cold topping pizza. The “dough” is toasted and then all ingredients placed on top are cold. It’s freaking delicious.

How to make

1. Place Joseph’s Pita on a cooking sheet and put in oven at 400 degrees for 10 minutes.
2. SAUCE: Mix 50g tomato sauce and 50g greek yogurt in a bowl. Add a little water to thin and mix. Then place in the fridge. (Keep it cold while you get your pita toasty)

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2. Take out your pita and pour some of the sauce on your crispy pita.

3. Bed it with arugula and pour some additional sauce on it.

4. Dazzle some parmesan cheese on top.

5. Rip up 1 0z (about 2 slices) of prosciutto and place on top.

Macros for this dude are:

22g of Protein. LOVE IT. Probably under 200 calories, because its a lot of sauce. Might not even need that much.

Now for the other pizza…

Cheese Burger Pizza

This one is pretty simple too. Cheeseburger ingredients on a pita. Easy.

How to make

1. Place Joseph’s Pita on a cooking sheet and put in oven at 400 degrees for 10 minutes.
2. When your pita is ready, place 28g of cheese on top of your pita.
3. Add 2.5oz of cooked ground beef on top of your cheese, then put back in oven till cheese melts. (2–3min?)
4. Take out your pie. Bed it with arugula or lettuce of choice.
5. Add sliced tomato.
6. Add ketchup and mustard. #C A N N O T G O W R O N G

Macros for this dude are:

26g of protein. Another win baby. Ok, I forgot to add tomatoes... but you get it.

Let’s look at those puppies again.

mmmmmmmmmmmm

For both pizzas, you’re hitting 550 calories total and 48g of protein. That is how you do pizza.