Fort Point Beer’s Oktoberfest Beer Garden

A special pop-up event happening this fall.

Fort Point is celebrating Oktoberfest with an extended Ferry Building beer garden for four Fridays this fall: September 21st + 28th, and October 5th + 12th.

Find us on the Embarcadero promenade in front of our Ferry Building taproom. We’ll be there pouring our classic line-up in addition to some of our limited draft-only releases!

Featured Limited Draft Releases

🍺 Sonder — a dry and fruit-forward Belgian Pale Ale with an imaginative, hoppy twist. An abundance of pear 🍐, guava, and green tea aroma 🍵 is created through the interaction of Hallertau Blanc and Experimental 04190 hops with a select yeast strain believed to originate in Antwerp, Belgium. Both pleasantly familiar yet surprisingly new, Sonder is a refreshing take on the pale ale.

🍺 Native — our hometown IPA , brewed exclusively for our friends and family here in San Francisco. This IPA is all forest, and bustling with rich pine and resin aromas from a healthy addition of Centennial and Chinook hops. We sourced two distinct lots of Chinook from different growing regions — one is bright and piney 🌲, the other has subtle tones of pineapple 🍍.

🍺 Lobos — an invigorating session IPA named in honor of Lobos Creek, the secluded source that supplies our Presidio brewery with fresh water. Punchy yet mellow, this session-sipper is loaded with hop aroma, including lemon-lime and notes of candied fruit, then rounded off with hints of grass 🌿, peach 🍑 and honey 🍯.

🍺 Darling — a tart Berliner Weisse with a vibrant, balanced sourness that’s smoothed over by soft wheat undertones 🌾. Lemondrop and Summer hops add a hint of lemon zest 🍋 and fresh peaches 🍑, making for a mellow, yet satisfying finish.

For more details and to RSVP visit our Facebook page.


Curious about some of our other beers? Read about how KSA came to be in our blog post here, or the story of our latest seasonal beer, Nitro, here.