Grilling — the next big thing!

Grilling food is a backyard fun activity one tends to find ourselves enjoying on weekends or get-togethers. Known from the pre-colonial times, this one-of-its-kind cooking process involves heating the food directly on fire using a kettle or charcoal grill that cooks the food all the way through and fast.

The entire method of grilling brings in variety of simple yet delicious recipes which do not require much of your time nor does it involve pre-cooking arrangements. The diversity of cooking options ranges from a humble lettuce (charred) salad to fiery, lip-smacking BBQ chicken wings. One of the oldest tips for cooking on a grill involves the protein to be dry before placing it on the beaming hot grill. The dry protein sustains the juices of the protein and keeps it intact, till you bite into it. Cooking on a grill makes our eating experience far easier and less messy.

Grilling should definitely be your next backyard entertainment. But if you are having a cosy laid-back-wednesday, you should order our Grilled Chicken with Pasta Bento Meal. It comes with a lip-smacking, tasty and wholesome grilled chicken breast served with a creamy mushroom sauce pasta, a portion of salad and a delicious dessert. Enjoy!