Must-Try Street Food if you are Visiting Mumbai
The BIG question of hygiene takes a backseat when we spot street food. A true foodie never shies away from the myriad choices of street food that decorates the streets of India.
Mumbai! The land where millions flock to realize their dreams is also popular for another aspect, street food! One cannot deny the love and passion with which the food is prepared on the busy streets of Mumbai.
Today, let’s revisit some of the street classics and probably even introduce these delightful dishes to some new comers.
Pav Bhaji:
This delightful snack is prepared by half frying the bun (pav) in dollops of butter and is then served with thick vegetable curry made of mashed peas, potato, tomatoes, onions and green pepper.
This was considered to be the staple food for the mill workers since the 1850’s
Where is the best place to have this?
Sardar Pav Bhaji in Tardeo S
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Pav Bhaji[/caption]
Want to make your own Pav Bhaji? Here’s how
Bombay Sandwich:
When it comes to food, India has its own version of many dishes from around the world. One of the most popular ones is the Bombay Sandwich. This snack is prepared by buttering the loaves of bread and then applying a generous amount of mint chutney to it. Between the bread, thin slices of tomato, beetroot, cucumbers, onion rings and wedged along with boiled potato. That’s not it, when the sandwich is grilled, sev is sprinkled along with sauce to give it an extra crunchy texture.
Where is the best place to have this?
Amar Juice Centre in Juhu
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Bombay Sandwich[/caption]
Recreate the goodness of Bombay Sandwich in your own kitchen. Here’s how
Vada Pav:
This is one of the most sought after snack in Mumbai. It became so popular that you can now find carts that sell Mumbai vada pav all across the country. And, thank god for that! This delicious snack is prepared by spreading red-chilli powder and green chutney on the bun (pav) and then a cutlet is wedged between it which is made of mashed potatoes, coriander, chillies and ginger. Served usually in pairs, this snack will keep you wanting for more.
Where is the best place to have this?
Ashok Wada Pav in Prabhadevi
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Vada Pav[/caption]
Bring the flavors of Mumbai inside your kitchen with this recipe of the Vada pav
Pani Puri:
Available across the country but made famous on the streets of Mumbai, Pani Puri is known by different names in different parts of India. Known as Gol Gappa in Delhi, Puchka in West Bengal, Pani ki Patashe in Haryana, the Pani Puri is a snack enjoyed by people across different age groups. This simple dish consists of a light puri which is made hollow to stuff it with boiled potatoes and then dipped in tangy water made of tamarind, chillies and chat masala.
Light on the stomach and your pockets, the Pani Puri will soon take the world by storm. Ok maybe not! But it has taken India by storm. That can be vouched for.
Where is the best place to have this?
Punjab Sweet House in Ambedkar road, Bandra (w)
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Pani Puri[/caption]
Here’s how you prepare pani for your Pani Puri
Enjoy these flavoursome snacks either on the streets of Mumbai or in the comfort of your own home and let us know what you think of it in the comments section.
Although not backed by street creds like the popular Mumbai street food, Freshmenu offers a range of snacks that can be freshly ordered and enjoyed with a click of a button.
