Top 5 dishes today!

World on a Plate is just 1 week away but we can’t keep the excitement in and dishing out top 5 items you should indulge yourself in today! Let these gourmet dishes make your weekend better and brighter!

1. Asian Grilled Salmon : Gourmet-food at its best! A succulent fillet of Norwegian Salmon (marinated in soy, lemon, ginger and chilli) is flame grilled. It is served with a portion of wok-tossed noodles and vegetables in soy garlic sauce.

1. Chicken Vindaloo Rice Bowl: This Goan-Portuguese delicacy is made with tender cubes of chicken marinated in a traditional spice mix. The chicken is then slow cooked in an earthen pot to bring out bright flavours. It is layered with a flavourful dry fruit pilaf. A must-try for adventure-seekers!

1. Mongolian Veggie Rice Bowl: This hot favourite is back on the menu today! A Mongolian rice preparation made with a tangy Asian sauce, water chestnuts, shiitake mushrooms and bell peppers, layered in a bowl. Indulge in this delicious and wholesome bowl which is sure to teleport you to the beautiful city of Mongolia.

1. Citrusy Chicken Salad: Haricot beans, cherry tomatoes, bell peppers, English cucumber and onions are dressed in orange vinaigrette thickened on flame and emulsified with olive oil. Grilled pieces of chicken complete the salad.

1. Wrap it Up — Cajun Cottage Cheese: This brand new wrap combo comes with a crispy cottage cheese wrap flavoured with traditional American spices layered with ranch spread, veg salad and a delicious dip to go with it.

1. Have you order yet? :)