Easy Peasy Steak at Home

You think making steaks are only for professional chefs? Think again! You can actually make a good juicy steak in your own kitchen. All you have to do is to follow these simple steps. Before you start, there are only two ingredients you need: beef and salt. First of all, slice the round of beef into 4-ounce steak slices. After that, use a kitchen towel to dry both sides of the steak. Then, sprinkle a pinch of salt by evenly massaging it into both sides to add flavor. Don’t forget to give it a good massage. Next, place the seasoned steak on a frying pan and cook it for 5 minutes till it becomes crispy on the outside and juicy on the inside. Remember to rest the steak on a plate for several minutes. Before cutting it and serving it on the plate. Next time, when you are receiving some guests, why don’t you try this recipe at home!

by Audrey, David and Elaine