September Monthly Challenge

The Oysters of Mali Ston

I never liked oysters until I tasted the queen of them all

Susan Nanfeldt
Globetrotters
Published in
5 min readSep 17, 2022

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A Moli Ston oyster (author’s photo)

Until this summer, I had eaten oysters exactly two times in my life. The first time was at a restaurant in Naples, Florida, in the 1970s. As so often happens with bad memories, I remember the moment vividly.

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Susan Nanfeldt
Globetrotters

A retired, loving-life grandmother, traveler, reader, story teller, and author of Lost in Translation, Stories of Growing Up First Generation Italian American.